Located in the Gulf of Thailand, in the province of An Giang, Phu Quoc is the largest island in Vietnam, often called “the pearl island” for its pure and peaceful beauty. Recognized by UNESCO as a World Biosphere Reserve, Phu Quoc has become one of the most attractive destinations in Southeast Asia.
With more than 150 kilometers of coastline, the island offers countless beautiful beaches such as: Bai Sao, with its fine white sand, turquoise waters, and gentle waves; Bai Khem, quiet and hidden, perfect for those seeking privacy and romance; Bai Truong, where the sunset paints the sky in golden tones; and especially Bai Dai, ranked among the five most beautiful beaches in the world, featuring golden sand, pristine forests stretching to the sea, and a unique mangrove ecosystem.
Phu Quoc is also home to a natural sanctuary with untouched jungles, charming waterfalls like Suoi Tranh and Suoi Da Ban, and colorful coral reefs under clear waters. Its tropical monsoon climate brings sunshine most of the year, with a dry season and a cooler rainy season, making it ideal for both relaxation and exploration.
Beyond its natural beauty, Phu Quoc also captivates with its culture, friendly locals, and delicious seafood-based cuisine — from herring salad (goi ca trich) and Ham Ninh crab, to the island’s famous fish sauce and fragrant pepper.
Phu Quoc is a place where blue sea, white sand, green forests, and warm hospitality come together in harmony. It’s not only a destination to unwind but also a place to find peace and fall in love again with the beauty of Vietnam.
